Introduction
Sendai Station serves as the gateway to the Tohoku region and is a central hub for many tourists. Known as the “City of Trees,” Sendai offers an abundance of beautiful nature and historical sites. The area around Sendai Station is dotted with numerous must-visit attractions, offering a unique blend of history and modernity. This article introduces five recommended sightseeing spots near Sendai Station and provides detailed descriptions of their highlights.
1. Sendai Castle (Aoba Castle) Ruins 仙台城跡 (青葉城址)
The Sendai Castle ruins, where the Aoba Castle built by Date Masamune once stood, is an excellent spot to get a panoramic view of Sendai City. The site features a statue of Date Masamune, attracting many visitors. The view from the ruins is particularly stunning at night, offering a breathtaking panorama of the city. The nearby Sendai City Museum provides a deep dive into the history of Date Masamune and Sendai. Additionally, Aobayama Park is in the vicinity, allowing visitors to enjoy nature walks, making it a place where both history and nature can be thoroughly enjoyed.
2. Zuihoden 瑞鳳殿(仙台藩祖伊達政宗公墓所)
Zuihoden is the mausoleum of Date Masamune, the first lord of the Sendai Domain. The building is lavishly decorated, holding significant historical value and drawing many tourists. Within the grounds, there are also the mausoleums of Masamune’s son and grandson, allowing visitors to sense the history of the Date family. The site is especially captivating during the autumn foliage season when the grounds are beautifully adorned with vibrant autumn leaves. Zuihoden is within walking distance from Sendai Station, making it an easily accessible part of any Sendai tour.
3. Sendai Morning Market 仙台朝市商店街
Located just a few minutes walk from Sendai Station, the Sendai Morning Market is a bustling marketplace filled with fresh local produce. The market is brimming with fresh vegetables, fruits, seafood, and meat, attracting both locals and tourists. The fresh seafood dishes like seafood bowls and sushi are must-try gourmet experiences. Exploring the market, experiencing the local food culture, and hunting for souvenirs make for a delightful time. Particularly recommended are the handmade rice balls from “Onigiriya Ami” and the freshly fried croquettes from “Saito Deli Korokke-ya.” This place allows visitors to enjoy the atmosphere and flavors of the local market.
4. Sendai Mediatheque せんだいメディアテーク
Sendai Mediatheque is a multi-purpose cultural facility known for its modern architecture. Combining a library, museum, and gallery, this facility is loved by both locals and tourists. Its unique architectural design, which makes the building itself a work of art, is particularly notable. Various exhibitions and events are held within the facility, offering discoveries with each visit. Additionally, it houses cafes and shops where visitors can relax and spend time leisurely.
5. Sendai Uminomori Aquarium 仙台うみの杜水族館
Sendai Uminomori Aquarium is a popular spot for families, showcasing marine life from the Tohoku region and rare species from around the world. The dolphin and sea lion shows are especially popular, with their dynamic performances entertaining both adults and children. Exhibits replicating the natural environment of the Tohoku region provide an educational and enjoyable experience. The aquarium’s restaurant offers dishes featuring seafood, making it a place where visitors can spend an entire day enjoying various attractions.
6. Atago Shrine 愛宕神社
Atago Shrine is located on a hill slightly removed from the center of Sendai City and is known as a fire prevention deity. With a long history as a guardian deity of the region, the shrine offers a spectacular view of Sendai City from its grounds, particularly famous for its beautiful night views. The annual “Atagoyama Fire Prevention Festival” held in July attracts many visitors. The shrine is surrounded by lush nature, making it an ideal spot for walks and picnics, where visitors can enjoy the seasonal scenery.
About Hoya
Hoya is one of Sendai’s unique delicacies, known for its distinctive flavor and often referred to as the “pineapple of the sea.” Freshness is key, and it is typically enjoyed as sashimi. It can also be savored as salted or pickled dishes. While its strong, unique flavor may be intense for first-timers, those who develop a taste for it are sure to be captivated. Be sure to try fresh hoya at Sendai’s izakayas and markets.
